samai pongal mix - 200 gr

Samai Pongal Mix is made from little millet, a highly nutritious, gluten-free grain rich in fiber and protein. This easy-to-prepare mix offers a healthy and delicious twist on the traditional Pongal dish. Perfect for breakfast or dinner, it provides a wholesome, flavorful, and nutrient-packed meal.

To prepare Samai Pongal Mix, rinse 200g of Samai (little millet) and soak for 10-15 minutes. In a pan, heat ghee, add the soaked mix along with water, and cook until soft.