Thuyamalli boiled rice is a fragrant, long-grain rice variety known for its fluffy texture and distinct aroma. It cooks easily and pairs well with ...
M.R.P. : 400.00 ₹
Thuyamalli boiled rice is a fragrant, long-grain rice variety known for its fluffy texture and distinct aroma. It cooks easily and pairs well with a variety of dishes, especially curries and dals. Its aromatic flavor and non-sticky grains make it a popular choice for everyday meals and festive occasions.
Thuyamalli boiled rice is a fragrant, long-grain variety that cooks quickly and pairs well with various dishes. To prepare, rinse the rice (optional), boil with 2 cups of water per 1 cup of rice, and cook for 12-15 minutes until tender.